Managing Energy Consumption In Marseille Hotels And Restaurants: Profitable Practices – In France’s oldest city, celebrated for its ethnic diversity derived from centuries of trade, the growing number of boutique hotels reflects local culture and its connection to the sea.

One of the spots that brings new energy to the old town of Marseille is the Tuba Club, located on the waterfront in the neighborhood of Les Goudes. The 2020 opening took over the century-old building, which began life as a restaurant before becoming a diving club favored by famous French diver Jacques Mayol in the 1980s.

Managing Energy Consumption In Marseille Hotels And Restaurants: Profitable Practices

Managing Energy Consumption In Marseille Hotels And Restaurants: Profitable Practices

Fast forward to today, and it has been completely reborn as a stylish, sea-facing retreat, designed by a group of local friends with backgrounds in film, architecture and fashion. Club Tuba celebrates its location through its design, with upcycled furniture appearing alongside the work of local artists and raw materials such as wood, stones, pearls and shells.

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Simple and bright, the hotel’s five bedrooms feature sea grass floors, rope lamps and headboards in marine plywood. Inside Tuba’s seafood-inspired restaurant and on its terrace, diners feast on seasonal Mediterranean cuisine, including daily specials.

The bar complements this cooking with cocktails that reflect the flavors and stories that shaped Marseille, as Tuba’s radio station provides the soundtrack for it all. Outside on the rocky shore, guests can sunbathe on yellow sun loungers before jumping into the water. Sea. Activities include diving trips, boat trips and canoeing. From €160 (£140).

Established in 1917, this five-star Relais & Chateaux property pairs the elegance of the Riviera with the celebration of its waterfront location. On the rocks that descend into the blue water, the resort offers two villas and 16 rooms with coastal decoration and, in some cases, terraces with sea views. Dine at the three-Michelin-star restaurant, on the poolside terrace, or at Le 19-17 Bar. From €395 (£345).

This boutique property occupies a beachfront building that was formerly the Hotel Richelieu. Keeping the exterior with decorative art, the owners have transformed it into a contemporary space, with 19 guest rooms with floor-to-ceiling windows. A rooftop pool, two-story spa and access to the sandy beach of Plage des Catalans add to the appeal. From €180 (£158).

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Sitting opposite Marseille’s old port, this heritage hotel has recently been renovated to draw on the area’s cultural heritage and links to international tourism. From the lobby and breakfast room to the 48 bedrooms, international details such as Moroccan tiles run through each space of the six-story building. From €100 (£88).

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Managing Energy Consumption In Marseille Hotels And Restaurants: Profitable Practices

By celebrating local traditions – and some of the world’s steepest vineyards – winemakers are making travel more sustainable in this tourist-driven region of Italy. Scores are on a 20-point scale, from verified guest reviews. Quality scores help ensure that our selections remain fresh and relevant.

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Marseille may not be the gritty and gritty port city its reputation would have you believe, but it’s much closer to that than it is, say, Dubai. That’s bad news if you want a typical five-star hotel, but good news if you’re in the market for a place to stay with personality. This is a city full of local character, a point highlighted by the fact that the closest thing to a modern luxury hotel is the Sofitel Marseille Vieux Port.

For Sofitel this is an odd duck, and if you know us, you know that’s a compliment, not a criticism. It is not located in some office tower downtown, but on a hill above the harbor, facing (if not technically) the beautiful old harbor. It shares its building, a mid-century fortress-like structure, with its Novotel cousin, but with dedicated staff and a separate entrance it needs to be noticed.

It goes without saying that the rooms of the Sofitel are what you want – clean, tidy, modern, with an edge of subtle luxury but nothing like elegance. This is a refined specialty that the chain is so loved. Les Trois Forts, the signature restaurant, is a delicatessen with a high view; Set your dining schedule with Le Carré Bistromanie’s elaborate bistro menu and à la carte meals at Dantès Skylounge Bar. If that becomes too much, rejuvenate yourself in perfect solitude at the spa; Sometimes this bustling port city is best seen but not heard.

We ask every hotel in our selection how they are working to make a positive impact on the planet and their communities. This hotel has confirmed that the following measures are in place.

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Tablet Hotel was added to the Michelin family in 2018 when it merged with MICHELIN and became the source of hotel selection.

Hotel Tablet is about discovering the world’s most exciting hotels — places where you’ll find memorable experiences, not just rooms for the night. For 20+ years we’ve been exploring the world, evaluating hotels to suit every taste and budget, creating proven and inspired hand-picked picks. Indeed, our painstaking treatment made Michelin make us the official choice of their prestigious MICHELIN hotel. MICHELIN has always been a standard in gastronomy. Now it is setting the same standards for hotels.

Sign up for a free 30-day trial of the Plus Program and receive VIP upgrades and amenities at the world’s most exciting hotels.

Managing Energy Consumption In Marseille Hotels And Restaurants: Profitable Practices

Every reservation you make at the Hotel Plus Program is loaded with privileges that pay for themselves in just a few short stays. Best of all, you can book as many Plus stays as you want, for whoever you want.

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Plus, you’ll have access to member-only discounts and a dedicated team of travel experts ready to provide personalized assistance at every step of your trip.

We always strive to bring you amazing hotels, faster. But not all hotels can connect their reservation system with us immediately. For those properties, we provide real-time rates and availability through a partnership with

Fear not, though – everything is the same. You’ll still enjoy the full MICHELIN experience when you book, including our renowned service and delightful style. GREENinMED transnational conference in Nice, France, on energy and water management in the tourism industry after the COVID-19 crisis.

On February 25, Capenergies, a French partner of GREENinMED, organized an international seminar on energy management. and sustainable water to reopen the region’s tourist accommodation offer after the health crisis Photo at IMREDD – Institute for Mediterranean Environmental Risk and Sustainable Development in Nice. of the GREENinMED project which aims to promote innovative energy and water solutions to make the Mediterranean tourism industry more sustainable.

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The purpose of this meeting is to enable tourist sites to find good solutions. The most available on the market that meets your expectations in water and energy management, learn From the quality performance of the organizations, as well as understanding the funding opportunities at the national level, the section Areas and project levels in support of making their proposals more sustainable. In addition, innovative solution providers also have the opportunity to understand the expectations and trends of the hospitality industry after the Covid-19 crisis, meet future customers looking for energy and / or water efficiency solutions, as well as offer their technical proposals in Europe. the situation.

After the opening speech by IMREDD Head of Innovation Paulo Moura on how natural and artistic risks can affect the construction sector and offer tourists, Aline Fresier, coordinator of the Relaunch Plan at ADEME Regional Direction Région Sud Provence Alpes Côte d’Azur, gave the participants. An overview of the government’s actions in re-implementation of tourism after the public health crisis, such as recovery and transformation plan, sustainable tourism fund, renewable energy fund.

This is the reason for the presentation of the most recent performance of the European hospitality industry and recovery trends after the Covid-19 crisis by Michelle Fawcett, manager of tourism, culture and hospitality of the consulting group InExtenso. She introduced the main trends in the hospitality industry in France and Europe, showing that the crisis mainly affects high-end and luxury hotels in major international cities such as Paris. In the near future, she predicts that the recovery of the tourism industry will be Guided by internal and intra-regional travel. Interestingly, the health crisis has encouraged hotel managers to rethink their offers, often improving their sustainability.

Managing Energy Consumption In Marseille Hotels And Restaurants: Profitable Practices

Then Mr. Marc Thepot, President of the Marseille Tourism and Conference Office, presented a case study of Marseille’s strategy to make hospitality more sustainable, namely through the Green Key project that proposes hotel labeling. and hotel accommodation in Marseille in view of the green tourist offer of the city that will host some of the 2024 Summer Olympics. The Green Key label allows tourist accommodation providers to develop according to 7

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